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Fresh, vibrant, and full of flavour – this hands-on class in our Culinary Series celebrates the best of summer salads! Participants will prepare two unique dishes: a fruit-forward salad highlighting seasonal sweetness, and a Thai-inspired salad featuring bold, balanced flavours. Along the way, you’ll learn knife skills, flavour pairing, and simple techniques to elevate your warm-weather meals. Perfect for home cooks looking to add fresh inspiration to their summer menu!